How to Feed the World: Imagining a New World

A Plan for 8 Billion People and Beyond — Part 10

Marjan Krebelj

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Photo by author

We began this series with a few assumptions that will come in handy now that we’re wrapping this up. Our first assumption was that we eat food for two reasons; for energy, we need and for micronutrients. Each food source contains both, but some are primarily eaten for the abundant calories they provide (most…

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Marjan Krebelj

Once an architect, now a freelance photographer/filmmaker with passion for words.